Across cabin-loving regions in North America the cool, crisp weather of winter has begun or is just around the corner. For many, the winter season brings to mind cozy evenings by the fireplace, warming up after a day of outdoor adventure.
To ensure a season of warmth and comfort, it's essential to prepare firewood considerately. In this how-to, we'll explore various ways to prepare firewood for the winter season, including selecting the best woods for burning, stacking and seasoning strategies, and tips for using firewood in an environmentally sustainable way.
Using this guide, wood that you harvest this fall and winter can be in proper shape for burning next year. If you're starting out and need wood now contact your local wood supplier and ask for seasoned or kiln-dried wood to get you through the season.
Choosing the Right Wood:
Not all firewood is created equal, and selecting the right type of wood is crucial for an efficient and warm fire. Hardwoods such as oak, maple, hickory, and birch are among the best choices. Hardwoods burn longer and produce more heat compared to softer woods like pine or spruce. Additionally, properly seasoned wood—wood that has been dried for at least six months—is essential for a clean and efficient burn.
That being said - utilizing any wood that is foraged from fallen or cleared supply on your property is the most sustainable place to start.
Firewood Measurements:
A face cord is a stack of wood that is 4 feet high, 8 feet long, and the depth of the firewood pieces. It's a common measurement for residential use.
A full cord is a larger stack that measures 4 feet high, 8 feet long, and 4 feet deep. It's the standard measurement for firewood sales.
Seasoning your Firewood:
Properly seasoning wood is a crucial step in ensuring a clean, efficient, and long-lasting burn.
To achieve optimal seasoning, start by salvaging, harvesting, or purchasing hardwoods like oak, maple, or hickory, as they tend to have lower moisture content and burn more efficiently. Harvest in the Spring for Fall and Winter fires, or in the Fall for fires the following year to allow adequate time for seasoning.
Once acquired, the wood should be cut to the desired length and split into manageable pieces, exposing the inner wood for faster drying.
Next, stack the wood in a location with good air circulation and sunlight, preferably off the ground to prevent moisture absorption. The wood should be stacked in a way that allows air to circulate freely between the pieces, aiding in the drying process.
Allow the wood to season for a minimum of six months, or ideally a year, ensuring that it reaches a moisture content of around 20% or less. Testing the wood with a moisture meter can provide accurate measurements.
Well-seasoned wood not only ignites more easily but also produces less creosote buildup, contributing to a safer and more enjoyable fireplace experience in your cabin.
Stacking Strategies:
Properly stacked firewood not only ensures efficient burning but also helps with the seasoning process. Here are just a few stacking strategies to consider:
Cordwood Stacking
Straight Stacks: This is the most basic and common style, where firewood is stacked in straight rows. It's simple and allows for easy access.
Face Cord Stacking: Firewood is stacked in a single row, creating a face cord.
Holz Hausen (Round Stack): Firewood is arranged in a circular, beehive-like shape. This style helps with seasoning wood efficiently and provides stability.
Log Cabin or Log Pile
Log Cabin Stacking: Firewood is stacked in a log cabin or box shape. This style is not only practical but also visually appealing. It allows for good air circulation.
Log Pile: Similar to log cabin stacking, but without the enclosed sides. This allows for even better air circulation and quicker seasoning.
Lean-To or Single Slope
Lean-To Stacking: Firewood is stacked with one end leaning against a support, creating a sloped roof-like structure. This is particularly useful for keeping the top of the stack dry.
Herringbone or Chevron Stacking
Herringbone Stacking: Firewood is stacked in a V-shape or chevron pattern. This style can be visually striking and offers good stability.
Elevated Stacks
Elevating your firewood stack slightly off the ground using pallets or another method helps prevent moisture absorption from the ground, keeping the wood dry.
Environmental Sustainability
Using firewood considerately is not only a positive choice for the environment but also ensures a steady supply of wood for future use.
Choose Local Wood: Use locally sourced firewood to reduce transportation emissions and support local economies.
Practice Responsible Harvesting: If you're harvesting your own wood, do so responsibly by selecting dead or damaged trees and avoiding overharvesting in a particular area.
Consider Alternative Heating Sources: Explore alternative heating sources, such as pellet stoves or wood-burning inserts, which are more efficient and environmentally friendly.
Clean Burning Practices: Regularly clean your fireplace or wood-burning stove to ensure a clean and efficient burn, minimizing emissions.
By choosing the right wood, employing proper stacking strategies, and embracing sustainable practices, you can enjoy the warmth of a crackling fire while minimizing your impact on the environment. So, as the winter winds start to blow, let the glow of a well-prepared fire be a source of comfort and sustainability in your home.
While you're out there chopping and stacking next winter's supply of firewood, it's a great time to think about your cabin plans. We can help with that! Start by exploring the resources on our website - the documentation section has everything you need to begin, including catalogues and our project handbook, which highlights the steps you need to take to embark on a successful project.
When you're ready to begin planning your cabin, fill out our Get Started form! You'll get more information and a consultation booking link for a free 30-minute call with our project management team.